Skip to content Skip to sidebar Skip to footer

Cinnamon Hard Rock Candy Recipe

Cinnamon Hard Rock Candy Recipe. Try your hand at candy making with this simple recipe. In a large heavy saucepan, combine the white sugar, corn syrup, and water.

How To Make Rock Candy Cinnamon Rock Candy Recipe
How To Make Rock Candy Cinnamon Rock Candy Recipe from www.momdot.com
You will need a candy thermometer. Remove from heat and add food coloring and cinnamon oil. Stir over medium heat until sugar dissolves. Insert a candy thermometer to the pan and bring this mixture to 300 to 310 degrees f. Over medium heat, stir til sugar is dissolved bring to a boil and cook to the desired candy stage.

Remove from heat and stir in the cinnamon oil and food coloring.

Remove from heat and stir in the cinnamon oil and food coloring. Stop stirring and heat until a candy thermometer reads 300 to 310 degrees f (149 to 154 degrees c). Boil, without stirring, until temperature reaches 310 degrees or until drops of syrup form hard brittle threads in cold water. Stir over medium heat until sugar dissolves. Mix first three ingredients in a large saucepan. Take out carefully, remove plastic wrap and stir.

Thank you for reading about Cinnamon Hard Rock Candy Recipe, I hope this article is useful. For more useful information visit https://teknoliste.com/

Post a Comment for "Cinnamon Hard Rock Candy Recipe"